No Bake Chocolate Peanut Butter Dessert | Dessert Recipe

No Bake Chocolate Peanut Butter Dessert

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No Bake Chocolate Peanut Butter Dessert

Combine the best of both worlds with our No-Bake Chocolate-Peanut Butter Dessert! With no baking, this recipe is ready in no time -- watch our video now!

15 Min(s)

prep time

3 Hr(s) 15 Min(s)

total time

12

servings

Ingredients

  1. 18 peanut butter sandwich cookies, finely crushed (about 2 cups), divided

  2. 1/4 cup butter, melted

  3. 1/4 cup creamy peanut butter

  4. 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

  5. 3 cups cold milk, divided

  6. 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding

  7. 2 oz. BAKER'S Semi-Sweet Chocolate, melted

  8. 2 cups JET-PUFFED Miniature Marshmallows

  9. 1 cup thawed COOL WHIP Whipped Topping

Instructions

  1. Combine 1-1/2 cups cookie crumbs and butter; press onto bottom of 9-inch square pan. Refrigerate 15 min.
  2. Meanwhile, beat peanut butter, dry vanilla pudding mix and 1-1/2 cups milk in medium bowl with mixer until blended.
  3. Beat chocolate pudding mix and remaining milk in separate medium bowl with mixer 2 min. Blend in melted chocolate; spread over crust.
  4. Reserve 1 Tbsp. of the remaining cookie crumbs for topping; sprinkle remaining crumbs over chocolate layer. Cover with marshmallows, then spread with peanut butter mixture.
  5. Refrigerate 3 hours. Top with COOL WHIP just before serving; sprinkle with reserved cookie crumbs.

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