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Chocolate Cookie Bars

Take an ordinary chocolate chip cookie to the next level and make these Chocolate Chunk Cookie Bars. These Chocolate Chunk Cookie Bars are filled with pecans and coconut for deliciously sweet and nutty flavor. These decadent treats will surely be a hit at any gathering you bring them to.

15 Min(s)

prep time

45 Min(s)

total time

32

servings

Print:

Ingredients

1-1/2 cups graham cracker crumbs
1/2 cup butter or margarine, melted
1 can (14 oz.) sweetened condensed milk
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, coarsely chopped
1-1/3 cups BAKER'S ANGEL FLAKE Coconut
1 cup chopped pecans

Instructions

Heat oven to 350°F.
Combine graham crumbs and butter; press onto bottom of 13x9-inch pan sprayed with cooking spray..
Pour condensed milk over crust; top with layers of remaining ingredients. Press nuts lightly into coconut layer.
Bake 30 min. or until lightly browned. Immediately run knife around edge of pan to loosen dessert from sides of pan. Cool completely before cutting into bars.