Mini Berry Angel Food Trifles | Dessert Recipe

Mini Berry Angel Food Trifles

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Mini Berry Angel Food Trifles

Prepare these Mini Berry Angel Food Trifles with soy milk. It's the perfect recipe for those looking for a fruity dessert prepared with plant-based milk. These colorful berry angel food trifles also feature JELL-O Vanilla Instant Pudding.

20 Min(s)

prep time

1 Hr(s) 20 Min(s)

total time




  1. 2 pkg. (1.5 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding

  2. 3 cups cold soy milk

  3. 1 tsp. vanilla

  4. 1 pkg. (14 oz.) prepared angel food cake, cut into 1-inch cubes

  5. 1 tub (8 oz.) COOL WHIP Sugar Free Whipped Topping (about 3 cups), thawed

  6. 4 cups strawberries, cut in half

  7. 2 cups each blueberries and raspberries, divided


  1. Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in vanilla.
  2. Spoon 1/2 the pudding evenly into 12 (16-oz.) glasses, adding about 2 Tbsp. pudding to each glass; top evenly with 1/2 the cake cubes. Add 2 Tbsp. COOL WHIP, 4 strawberry halves and 2 Tbsp. blueberries to each glass. Cover with layers of remaining pudding, cake cubes and COOL WHIP.
  3. Top with remaining berries.
  4. Refrigerate 1 hr.

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